Fiesta Shrimp Cocktail Toss

Rating:

1 pound medium shrimp, cooked, peeled and deveined 3/4 cup Italian salad dressing 1 medium tomato, diced 1 (4-ounce) can ORTEGA® Diced Green Chiles 1/3 cup sliced green onions 2 tablespoons fresh chopped cilantro, (optional) 2 teaspoons honey 1/8 teaspoon hot pepper sauce
Serving size: 4 servings \| Calories/serving: N/A
1. Toss shrimp, dressing, tomato, chiles, green onions, cilantro, honey and hot pepper sauce together in medium glass or ceramic bowl; refrigerate for at least 60 minutes. Recipe and photograph are the property of Nestlé® & Meals.com For more please see Premium Free Recipes